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Đơn Hàng 400.000vnđ MIỄN PHÍ vận chuyển
MUA TỪ 03 COMBO TẶNG 20 CHẬU NHỰA ƯƠM MẦM SIÊU BỀN ( áp dụng khi mua bộ sản phẩm và trong tháng này)
Với hơn 11 năm trong ngành cam kết đúng giống đúng chất lượng!
Curly Green Kale is a superstar new kale variety. With densely packed plants loaded up with short, tightly-ruffled, deep-green leaves with nearly stemless stalks. Delectably luscious leaves—the younger the sweeter—offer rich, gently nutty flavor, perfect for salads, soups, and your favorite cooked dishes.
Kale may be direct sown for a spring and fall crop
|Common Name||Curly Green Kale|
|Net Weight||3 Gram|
HOW TO SOW AND PLANT:
Start Indoors: 6-8 weeks before last frost
Germination: 3-10 Days
|Plant Outdoors: 24 inch Apart||
Light: Full Sun
Instructions - Sow seeds indoors ¼ inch deep. Plant out just before the last frost. Kale is most tender and delicious after a frost. Harvest can continue even after snow.
HOW TO GROW:
Keep weeds under control during the growing season.
Keep plants well watered during dry periods to promote rapid, uninterrupted growth.
Monitor for pests and diseases. Check with your local Cooperative Extension Service for pest controls recommended for your area. While small, floating row covers will help to keep pests at bay.
Harvesting time from 50 - 60 days
HARVEST AND PRESERVING TIPS:
Harvest kale after first frost if you prefer a sweeter flavor.
Pick the outer leaves as needed once they reach 6-8 inches long about 55-60 days after transplanting.
Leave the central bud since it will grow new leaves.
Store kale in an airtight bag in the refrigerator for 5-7 days. Wash when ready to use.
Use kale as a substitute for lettuce, cooked cabbage and collards.
DELIVERY IN THE NATION
SEED PACKAGE CABBGE - 2GRAM