SEED PACKAGE GREEN OAK - 60 SEEDS

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Vận Chuyển Toàn Quốc

Green Oka contains a lot of mineral salts with alkaline elements, thus helping the body filter blood. Because of the high beta-carotene content, Green Oka is considered a potential candidate for preventing cancer, preventing cardiovascular, rheumatoid, and cataract diseases.

Green Oak easy to grow and care

TECHNICAL INFORMATION:

Common Name	Green Oak
Min. Qty	60 Seeds
Purity	98%
Germination	65%
Date Tested	18/04/62
Expiration Date	03/63

HOW TO SOW AND PLANT:


Direct Seed: 1 inch Apart	Seed Depth: 1/4 inch	Germination: 7-14 Days	Thin: 10 inch Apart
Instructions - Sow continuously for a constant supply of Red Oak. Best grown in cooler weather. Plant in full sun or partial shade.

HOW TO GROW:

Thin to stand 8 inches apart when seedlings are 1-2 inches tall.

Keep Green Oak plants well watered during dry periods to promote rapid, uninterrupted growth.

Green Oak is shallow-rooted, so avoid disturbing the soil around the plants when weeding.

Green Oak for harvest after 60 - 65 days

Unless there is regular rainfall, Green Oak plants must be watered deeply at least once a week and more frequently during periods of drought.

Mulch with a layer of compost or clean straw to help the soil retain moisture.

HARVEST AND PRESERVING TIPS:

For the best quality, pick Red Oak early rather than late as lettuce allowed to grow too long may be bitter and tough.

Try to harvest in the morning when the leaves are crisp, sweet, and full of moisture.

Store for 5-7 days in a plastic bag in the refrigerator. Many gardeners wrap leaves in moist paper towels.

Green Oak is a classic ingredient in salads. It adds crispness to sandwiches and can be used as a garnish, braised, or added to soups. Many of the looseleaf cultivars are also decorative in the garden.